What's the Functions of Industrial Kitchen Commercial Dishwasher?

The kitchen hotel dishwasher refer to dishwashers suitable for commercial purposes, generally used in hotels, restaurants, etc.,

The kitchen hotel dishwasher refer to dishwashers suitable for commercial purposes, generally used in hotels, restaurants, etc., and are characterized by high temperature, disinfection, high intensity, and short-time processing. Currently, there are hood-type dishwashers, basket-type dishwashers, belt-type dishwashers, and washing and drying all-in-one machines.

The Advantages of automatic restaurant dishwasher:

1. Save labor, greatly reduce labor, and improve work efficiency;

2. Can be designed to turn, and the site requirements are relatively loose;

3. Low noise, fast cleaning speed, only 15 minutes compared to ordinary dishwashers;

4. Very little water consumption, low power, and low cleaning cost; an 800w wind knife can handle the objects to be cleaned without water accumulation, which is convenient for disinfection and drying of the objects to be cleaned, and plays a role in rapid drying.